Skip to content

Healthy banana split pots

1 serves of fruit in each serve

Preparation time: 5 minutes

Serves: 4

1 serve of fruit per pot

Diet and Allergies:

,

Ingredients

2 bananas, sliced
½ lemon juiced
1 cup reduced-fat natural yoghurt
½ cup crunchy muesli (see recipe)
1½  cups mixed berries
1 tbsp honey

Method

Lightly brush the sliced banana with lemon juice. In 4 mason jars or plastic containers, layer the banana, yoghurt, muesli and berries and drizzle with a little honey.

Tip

You can also replace the natural yoghurt with reduced-fat and no added sugar fruit yoghurt and omit the honey.

Share recipe:

You might also like:

Cooked zucchini and cheese arancini balls served on a thick wooden cutting board with chives and a small dish of lemon wedges in the background for serving. 

Zucchini and cheese arancini *NEW

Jar nachos stacked in a tall glass jar wrapped with a string of twine. Served with pita chips, lemon wedges and a brown napkin on the side.

Jar Nachos *NEW

Classic bean salad in a large serving bowl with a metal spoon and fork and cloth napkin with blue trim on the side.

Classic bean salad *NEW